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Beschreibung
A stunning collection of over 90 pan-Scandinavian recipes, set across the year from January till December with beautiful lifestyle images and cultural essays (mainly) relating to food traditions and celebrations.
Food and thoughts from Sweden, Denmark and Norway
Details
| Verlag | Ryland Peters |
| Ersterscheinung | 14. Oktober 2025 |
| Maße | 26 cm x 20.9 cm x 2.9 cm |
| Gewicht | 1130 Gramm |
| Format | Hardcover |
| ISBN-13 | 9781788797184 |
| Seiten | 240 |
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