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Beschreibung
This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues: climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. This series gathers review articles that analyze current agricultural issues and knowledge, then proposes alternative solutions.
Details
| Verlag | Springer International Publishing |
| Ersterscheinung | 19. Januar 2019 |
| Maße | 23.5 cm x 15.5 cm |
| Gewicht | 541 Gramm |
| Format | Softcover |
| ISBN-13 | 9783030091668 |
| Auflage | Softcover reprint of the original 1st ed. 2018 |
| Seiten | 302 |