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Beschreibung
The data present in this book is from collaboration with Research Center for Applied Science and Technology (RECAST), Tribhuvan University, Department of Mines and Geology, Ministry of Industry, Government of Nepal, Department of Food Technology and Quality Control, Ministry of Agricultural Development, Government of Nepal. The work was partially funded by the Nepal Health Research Council (NHRC).
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 02. April 2019 |
| Maße | 22 cm x 15 cm x 0.5 cm |
| Gewicht | 125 Gramm |
| Format | Softcover |
| ISBN-13 | 9786139472680 |
| Seiten | 72 |
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