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Beschreibung
Grain quality is an important parameter for marketing and processing and can affect the value of the product. Stored grain is a system in which deterioration of the stored product results from interactions between physical, chemical and biological factors. The factors that are important to know are: temperature, humidity, CO2, O2, grain characteristics, micro-organisms, insects, rodents, birds and geographical location. The storage period for grains depends mainly on the temperature and water content of the grains and seeds.
Cold storage
Details
| Verlag | Our Knowledge Publishing |
| Ersterscheinung | 05. März 2024 |
| Maße | 22 cm x 15 cm x 0.6 cm |
| Gewicht | 131 Gramm |
| Format | Softcover |
| ISBN-13 | 9786207234189 |
| Seiten | 76 |
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