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Quality Evaluation of Value Added Products Using Drumstick Leaves

Quality Evaluation of Value Added Products Using Drumstick Leaves

von Mamta Bishnoi
Softcover - 9783330327160
49,90 €
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Beschreibung

It is all about drumstick leaves powder and value added products using powder. It is evaluated on the basis of organoleptic evaluation, proximate composition and shelf life evaluation. The result found that the products use of 5% powder was best acceptable than 7%. The shelf life of all products was evaluated for the period of 60 days. All products was found acceptable till the storage period and quality was found good.

Details

Verlag LAP LAMBERT Academic Publishing
Ersterscheinung 05. Juni 2017
Maße 22 cm x 15 cm x 0.8 cm
Gewicht 185 Gramm
Format Softcover
ISBN-13 9783330327160
Seiten 112