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Hardcover - 9781071607190
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Beschreibung
This thorough book aims to present the methods that have enabled the success of peptides and proteins in a wide variety of applications. It opens with a section on chemical tools applied to the production or engineering of peptides and proteins, and concludes with a collection of chapters on biological approaches used to engineer structure and function in peptides and proteins. As a book in the
Springer Protocols Handbooks
series, chapters include the kind of detailed descriptions and tips necessary for successful results in practice.
Authoritative and practical, Peptide and Protein Engineering: From Concepts to Biotechnological Applications will be of great use to scientists in academia and industry seeking a better understanding of the emerging principles and methodologies in peptide and protein engineering.
Authoritative and practical, Peptide and Protein Engineering: From Concepts to Biotechnological Applications will be of great use to scientists in academia and industry seeking a better understanding of the emerging principles and methodologies in peptide and protein engineering.
From Concepts to Biotechnological Applications
From Concepts to Biotechnological Applications
Details
| Verlag | Springer US |
| Ersterscheinung | 09. Juli 2021 |
| Maße | 25.4 cm x 17.8 cm |
| Gewicht | 576 Gramm |
| Format | Softcover |
| ISBN-13 | 9781071607220 |
| Seiten | 289 |
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