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ORGANIC PRODUCTION OF BROCCOLI FOR SUSTAINABLE NUTRITIONAL SECURITY

ORGANIC PRODUCTION OF BROCCOLI FOR SUSTAINABLE NUTRITIONAL SECURITY

von Avtar Singh und Lalu Prasad Yadav
Softcover - 9786206781066
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Beschreibung

The research investigation entitled ¿Studies on inter-cropping and crop geometry in organic production of broccoli (Brassica oleracea var. italica)¿ was conducted at the research farm and laboratory of Department of Vegetable Science, CCS Haryana Agricultural University, Hisar during 2012-13 and 2013-14.it is concluded from the present investigation that application of vermi-compost under a spacing of 45 x 45 cm the sole crop of broccoli (M2S1C1) recorded higher total yield (303.9 q/ha). The highest total yield of greens and roots was recorded with the application of vermi-compost under paired row spacing and radish as the inter-crop planted in broccoli.

ORGANIC PRODUCTION OF BROCCOLI FOR SUSTAINABLE NUTRITIONAL SECURITY

Details

Verlag LAP LAMBERT Academic Publishing
Ersterscheinung 19. November 2023
Maße 22 cm x 15 cm x 0.6 cm
Gewicht 167 Gramm
Format Softcover
ISBN-13 9786206781066
Seiten 100

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