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Beschreibung
This book will give you an expanded view of the microbial quality of milk being supplied in suburb areas of Mumbai specifically in Palghar. It will give insight to improve and maintain the quality of milk which is being provided specially to kids, senior citizens, the poor, the sick ,etc. It stresses on the fact that, always maintain quality during its production and after because a staple food reaches the masses, it must benefit the health of all.
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 07. April 2017 |
| Maße | 22 cm x 15 cm x 0.4 cm |
| Gewicht | 96 Gramm |
| Format | Softcover |
| ISBN-13 | 9783330030572 |
| Seiten | 52 |
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