Weitere Formate
Softcover - 9781071621097
235,39 €
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Beschreibung
This volume details protocols on mass spectrometry and associated techniques. Chapters guide readers through micro- and macronutrients analysis, mass spectrometry-related methodologies, direct insertion, matrix-assisted laser desorption ionization (MALDI), gas chromatography (uni- and bi-dimensional), liquid chromatography, plasma mass spectrometry (ICP-MS), and analyses in food samples.
Authoritative and cutting-edge, Mass Spectrometry for Food Analysis aims to provide comprehensive and updated state-of-art methodologies and models for food analysis.
Details
| Verlag | Springer US |
| Ersterscheinung | 26. Juni 2022 |
| Maße | 25.4 cm x 17.8 cm |
| Gewicht | 838 Gramm |
| Format | Hardcover |
| ISBN-13 | 9781071621066 |
| Seiten | 323 |
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