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Beschreibung
The fish marketing system in Bangladesh is traditional, but it plays a vital role in connecting the farmers and consumers, thus contributing significantly in the value adding process. The demand for low-value cultured fish is high in markets due to low price and increases in population but supply is limited, and a strong network has developed with intermediaries and traders intervening between farmers and consumers. The prices of low-value fish depend on species, quality, size and weight, seasonality, supply and demand, location of markets, and market infrastructure. The marketing of low-value cultured fish play an important role to increase food supply.
Potential for Food Supply
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 27. September 2011 |
| Maße | 22 cm x 15 cm x 0.4 cm |
| Gewicht | 113 Gramm |
| Format | Softcover |
| ISBN-13 | 9783846503232 |
| Seiten | 64 |
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