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Beschreibung
One of the main problems in this year has been the COVID-19 and how it has influenced digital communication in gastronomic ventures in rural areas the main objective is to analyze how digital media help communication to entrepreneurs and as a hypothesis it is argued that citizens in rural areas use digital information in a variety of ways through networks or pages of ventures published on YouTube, This is a mutual benefit, to define the proposal to conduct a training course on the management of social networks and the creation of content for their products, aimed at and benefiting the inhabitants of rural areas.
Covid-19 and its digital communicational influence on gastronomic enterprises in rural areas
Details
| Verlag | Our Knowledge Publishing |
| Ersterscheinung | 31. Oktober 2021 |
| Maße | 22 cm x 15 cm x 0.4 cm |
| Gewicht | 107 Gramm |
| Format | Softcover |
| ISBN-13 | 9786204231679 |
| Seiten | 60 |