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Beschreibung
Innovation is mainly reflected in new processes that occur in new products, new services and new combinations. But to have these new combinations, someone has to have new ideas. Innovation changes in tourism and hotel practices and changes in the supply chain of other industries can provide significant benefits by encouraging stabilization. The monograph provides information on innovations in the tourism and hospitality industry.
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 25. November 2021 |
| Maße | 22 cm x 15 cm x 0.9 cm |
| Gewicht | 221 Gramm |
| Format | Softcover |
| ISBN-13 | 9786204724904 |
| Seiten | 136 |
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