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Hypertension and nutrition

Hypertension and nutrition

von Noshin Samiha Khan Trisha
Softcover - 9783656643791
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Beschreibung

Research Paper (undergraduate) from the year 2013 in the subject Health - Nutritional Science, grade: A, , language: English, abstract: Hypertension is the most common risk factor for stroke, heart disease and also many other diseases. African Americans are mostly vulnerable for hypertension. They have an increased likelihood for developing hypertension. But good news is, there are many treatments or remediation methods available to prevent and/or control hypertension. Dash Diet is the one of the methods to control hypertension.

Method: Hinari, Medline through PubMed and Google scholar was used for literature searching. Key words like hypertension, nutrition and hypertension, DASH diet, DASH diet and hypertension was used.

Results: There are no actual causes for increased risk of hypertension among African American found. Research shown that DASH diet has significant impact on reducing hypertension

Details

Verlag GRIN Verlag
Ersterscheinung 24. April 2014
Maße 21 cm x 14.8 cm x 0.2 cm
Gewicht 40 Gramm
Format Softcover
ISBN-13 9783656643791
Auflage 1. Auflage
Seiten 16