Handbook for Rhizobia: Methods in Legume-Rhizobium Technology

Handbook for Rhizobia: Methods in Legume-Rhizobium Technology

von Heinz J. Hoben, Padma Somasegaran
Taschenbuch - 9781461383772
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Beschreibung

Rhizobia are bacteria which inhabit the roots of plants in the pea family and "fix" atmospheric nitrogen for plant growth. They are thus of enormous economic importance internationally and the subject of intense research interest. Handbook for Rhizobia is a monumental book of practical methods for working with these bacteria and their plant hosts. Topics include the general microbiological properties of rhizobia and their identification, their potential as symbionts, methods for inoculating rhizobia onto plants, and molecular genetics methods for Rhizobium in the laboratory. The book will be invaluable to Rhizobium scientists, soil microbiologists, field and laboratory researchers at agricultural research centers, agronomists, and crop scientists.

Details

Verlag Springer New York
Ersterscheinung November 2011
Maße 254 mm x 178 mm x 25 mm
Gewicht 880 Gramm
Format Taschenbuch
ISBN-13 9781461383772
Auflage Softcover reprint of the original 1st ed. 1994
Seiten 472

Schlagwörter