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Beschreibung
Food sensitivity is behind many chronic and misdiagnosed ailments. The authors show how to systematically identify and eliminate problem foods to achieve dramatic improvements and lasting health.
The Complete Guide to Their Identification and Treatment
Details
| Verlag | Inner Traditions/Bear & Company |
| Ersterscheinung | 01. April 2000 |
| Maße | 22.9 cm x 15 cm x 2.8 cm |
| Gewicht | 748 Gramm |
| Format | Softcover |
| ISBN-13 | 9780892818754 |
| Seiten | 480 |
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