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Beschreibung
Breeding and fattening ducks and geese can be an alternative source of income on a farm. This book provides interested readers with information on all aspects of the biology, husbandry and feeding, breeding and health maintenance of the economically important species and breeds of ducks and geese. Details are also given of the use of the products yielded, such as meat and eggs or feathers and down, as well as of the profitability of this interesting production sector.
Details
| Verlag | Verlag Eugen Ulmer |
| Ersterscheinung | 28. Juli 2008 |
| Maße | 23 cm x 17 cm |
| Gewicht | 447 Gramm |
| Format | Softcover |
| ISBN-13 | 9783800147281 |
| Auflage | 2., vollständig überarbeitete Auflage |
| Seiten | 184 |
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