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Beschreibung
This book addresses energy footprints in the food and textile sectors. Each footprint case study presents essential background information and discusses the scientific consensus, methodological framework, assessment checklist, calculation tools and techniques, applications, challenges and limitations. More importantly, the book explores the application of each indicator/framework in various industrial sectors and the associated challenges, as well as outlooks for the future – essential considerations, given that energy consumption and conservation are the primary elements in any industry’s sustainability strategy.
Details
| Verlag | Springer Singapore |
| Ersterscheinung | 31. Januar 2019 |
| Maße | 23.5 cm x 15.5 cm |
| Gewicht | 454 Gramm |
| Format | Hardcover |
| ISBN-13 | 9789811329555 |
| Auflage | 1st ed. 2019 |
| Seiten | 61 |
Schlagwörter
Ceramics, Ceramics - Glass - Composites - Natural Materials, Energiewirtschaft und Versorgungsunternehmen, Energy Policy - Economics and Management, Food Science, Keramik- und Glastechnologie, Lebensmittel- und Getränketechnologie, Management, Management und Managementtechniken, Materialwissenschaft, Nachhaltigkeit, Natural Resource and Energy Economics, Sustainability, Sustainability Management, Sustainable Development, Umwelt
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