✍️ 🧑‍🦱 💚 Autor:innen verdienen bei uns doppelt. Dank euch haben sie so schon 372.752 € mehr verdient. → Mehr erfahren 💪 📚 🙏

Effect of Processing and Storage on the Quality of Tehina

Effect of Processing and Storage on the Quality of Tehina

von Aladdin Odeh
Softcover - 9783330341838
49,90 €
  • Versandkostenfrei
Auf meine Merkliste
  • Hinweis: Print on Demand. Lieferbar in 5 Tagen.
  • Lieferzeit nach Versand: ca. 1-2 Tage
  • inkl. MwSt. & Versandkosten (innerhalb Deutschlands)

Autorenfreundlich Bücher kaufen?!

Beschreibung

This book offers the following benefits about sesame seeds and Tehina: * It provides an introduction about sesame seeds and Tehina; * It explains how we manufacture Tehina from sesame seeds; * It accurately identifies physio-chemical characteristics of sesame seeds and Tehina (chemical composition, mineral analysis, fatty acid composition, quality characteristics ..etc); * It shows the healthful benefits of phenolic compounds, antioxidants and anthocyanin * It elaborates effect of sesame seeds processing and Tehina storage time and temperature on phenolic compounds, antioxidants and anthocyanin levels.

Details

Verlag LAP LAMBERT Academic Publishing
Ersterscheinung 13. Juli 2017
Maße 22 cm x 15 cm x 0.6 cm
Gewicht 161 Gramm
Format Softcover
ISBN-13 9783330341838
Seiten 96

Schlagwörter