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Beschreibung
The module provides a student or any other reader with a basic background information about beef cattle production and management. As one goes through the module it is likely that one will develop an interest in the subject matter of beef cattle production and management. As beef cattle production and management in Ethiopia and other developing countries is at its infant stage, this will provide a bird¿s eye view of the overall current beef cattle production systems, the constraints and opportunities. It also gives an insight in to the modern beef cattle production technologies. It even, assists those who would like to go into the beef business in developing countries in the future.
Beef Cattle Production and Management
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 02. Oktober 2012 |
| Maße | 22 cm x 15 cm x 1.6 cm |
| Gewicht | 399 Gramm |
| Format | Softcover |
| ISBN-13 | 9783659263057 |
| Seiten | 256 |