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Beschreibung
This book has been prepared, by pursuing a scientific goal in the field of tourism and hotel management in order to create a resource for the academicians and sector representatives who conduct studies on the subject. Within this context, the book ‘Current Trends and Practices in Tourism’, with a focus on tourism and hotel management terminology, is expected to be a source book for the theoretical and practical scientific studies in the fields with which tourism is in close relationship such as gastronomy, recreation and marketing.
Details
| Verlag | Peter Lang GmbH, Internationaler Verlag der Wissenschaften |
| Ersterscheinung | 05. Januar 2024 |
| Maße | 21 cm x 14.8 cm |
| Gewicht | 539 Gramm |
| Format | Softcover |
| ISBN-13 | 9783631905258 |
| Auflage | 1. Auflage |
| Seiten | 418 |
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