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Beschreibung
Real Italian food-made!
Authentic Italian cooking is easy with these step-by-step video recipes.
From handmade pasta and homemade pizza to succulent seafood and vegetarian classics.
Learn to make traditional Italian recipes from Tuscany, Sardegna (Sardinia), Umbria, Puglia, Sicily and the rest of Italy.
Buon appetito!
MOUTH-WATERING PASTA AND DESSERT RECIPES FROM THE ITALIAN REGIONAL TRADITION
Details
| Verlag | CHRISTOPHER DUMAS |
| Ersterscheinung | 08. März 2022 |
| Maße | 22.9 cm x 15.2 cm x 1.2 cm |
| Gewicht | 326 Gramm |
| Format | Softcover |
| ISBN-13 | 9781804503324 |
| Seiten | 220 |
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