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Beschreibung
In Africa, village poultry contributes over 70% of poultry products and 20% of animal protein intake. In East Africa over 80% of human population live in rural areas and over 75% of these households keep indigenous chickens and Ethiopia is not exception to this situation. Recent estimates put the poultry population in Ethiopia at around 34.2 million with native chicken of none descriptive breeds representing 94.4%, hybrid chicken 3.92% and exotic breeds of chickens mainly kept in urban and peri-urban areas 0.64% . Therefore, the characterization, production and marketing system of indigenous chicken in Gomma district southwestern Ethiopia, is illustrated in this book
Village chicken Production and Marketing
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 26. September 2012 |
| Maße | 22 cm x 15 cm x 0.8 cm |
| Gewicht | 179 Gramm |
| Format | Softcover |
| ISBN-13 | 9783659257940 |
| Seiten | 108 |
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