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Beschreibung
This book covers the recent trend in animal nutrition to minimize using of antibiotics as feed additives in animal nutrition and replace them by environmental friendly,safe and healthy products. It deals with the concept of using bee products as feed additives in poultry nutrition and the strategy of reducing the cost of feeding. The book covers the nutrition concept of bee pollen and propolis and their effects on chickens productive performance, physiological, immunological and economic traits.
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 16. Februar 2017 |
| Maße | 22 cm x 15 cm x 0.8 cm |
| Gewicht | 197 Gramm |
| Format | Softcover |
| ISBN-13 | 9783330044463 |
| Seiten | 120 |
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