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Beschreibung
Assessment of practices used in retention of knowledge workers in sugar organizations in Western Kenya by Wanyika Francis were and Otsyulah Joseph Okumu.This book has a lot information that will go along way in guiding the human resource managers in managing their knowledge workers who are abig asset to the organizations for them to remain productive, profitable and afloat in the present global world.
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 16. Januar 2015 |
| Maße | 22 cm x 15 cm x 1 cm |
| Gewicht | 238 Gramm |
| Format | Softcover |
| ISBN-13 | 9783659661389 |
| Seiten | 148 |
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