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Beschreibung
The book provides a scientific substantiation and general formation patterns of formation of wheat grain quality depending on abiotic and biotic factors, selection and genetic characteristics of the variety and weather conditions. The peculiarities of productivity formation of different-ripening varieties of soft winter wheat depending on the fertilizer system in the field crop rotation are highlighted.
Fertilization, yield and quality
Details
| Verlag | LAP LAMBERT Academic Publishing |
| Ersterscheinung | 23. August 2022 |
| Maße | 22 cm x 15 cm x 1.3 cm |
| Gewicht | 340 Gramm |
| Format | Softcover |
| ISBN-13 | 9786205495018 |
| Seiten | 216 |
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