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Beschreibung
A vibrant cookbook celebrating the multicultural, unclassifiable cuisine of Marseille. Situated on France's southern coast along the Mediterranean Sea, Marseille is the country's oldest city, whose unique character is shaped by its inhabitants and their remarkable culinary diversity. Marseille's authentic flavors escape classification, as the seaport city offers an array of foods, ranging from French and Provençal to home cooking and gourmet.
Marseille Cuisine by the Marseillais
Details
| Verlag | Abrams & Chronicle Books |
| Ersterscheinung | 03. Oktober 2023 |
| Maße | 25.4 cm x 19.3 cm x 2.7 cm |
| Gewicht | 1015 Gramm |
| Format | Softcover |
| ISBN-13 | 9781419770340 |
| Seiten | 287 |
Schlagwörter
Creative Writing, Englische Bücher / Kochbuch, Frankreich, Frankreich / Küche, Gedächtnistraining, Kochen und Rezepte allgemein, Kreatives Schreiben, Kreatives Schreiben - Handbücher, Marseille, Mnemo- und Lerntechniken, Mnemotechnik, Nationale - regionale und ethnische Küche, Schreiben - Technical Writing - Styleguides, Schreiben / Kreatives Schreiben
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