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Beschreibung
RICK STEIN'S FAR EASTERN ODYSSEY is an epic culinary journey along rivers, through jungles and around coastlines. Along the way, Rick visits traditional family-run restaurants, street vendors, floating markets, night markets, fishing villages, and the local cinnamon and rice farmers to learn about the authentic food of the Far East, and to sample the delicious spectrum of exotic flavours. With over 150 new recipes and breathtaking on-location photography, this book evokes the magic of bustling markets, exotic locations and exciting flavours.
Details
| Verlag | Random House UK Ltd |
| Ersterscheinung | August 2009 |
| Maße | 25.4 cm x 19.7 cm x 3.2 cm |
| Gewicht | 1192 Gramm |
| Format | Hardcover |
| ISBN-13 | 9781846077166 |
| Seiten | 319 |
Schlagwörter
Asien / Küche - Restaurants, Englische Bücher / Kochbuch, Kochen und Rezepte allgemein, Nationale - regionale und ethnische Küche, Ostasien - Ferner Osten, Reisebericht, Reisebericht - Reisebeschreibung, Reiseberichte - Reiseliteratur, Reiseführer, Reisetagebuch, TV- - Starkoch- - Restaurant-Kochbücher
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