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Beschreibung
DISCOVER the cuisine from this FASCINATING region through 75 AUTHENTIC recipes from renowned expert MARIA JOSE SEVILLA.
Cocina Vasca explores the cooking and traditions of Spain's most EXCITING food destination.
Home to some of the world's MOST CELEBRATED restaurants and chefs, with the city of SAN SEBASTIAN at its heart that proudly has 16 Michelin-starred restaurants.
Recipes and traditions of the Spanish Basque Country
Details
| Verlag | Ryland Peters |
| Ersterscheinung | 08. April 2025 |
| Maße | 25.7 cm x 20.7 cm x 2.3 cm |
| Gewicht | 1012 Gramm |
| Format | Hardcover |
| ISBN-13 | 9781788796774 |
| Seiten | 192 |
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