{"product_id":"upravlenie-gigienoj-na-kuhne-i-v-sfere-obsluzhivanija-von-frank-hochsmann","title":"Upravlenie gigienoj na kuhne i v sfere obsluzhivanija","description":"Upravlenie gigienoj na kuhne i v sfere obsluzhivanija - jeto podhodjashhij spravochnik dlja specialistov i rukovoditelej gostinic i restoranov, a takzhe predprijatij obshhestvennogo pitanija, naprimer, shkol i zdravoohranenija. \nKniga pomogaet vnedrit' v praktiku upravlenie gigienoj v sootvetstvii s HACCP (Hazard Analysis Critical Control Points). \nV nej izlozheny principy koncepcii HACCP i opisano, kak podgotovit' analiz opasnosti i rabochie procedury v sootvetstvii s HACCP.\nKnigu dopolnjajut proverennye na praktike kontrol'nye spiski i informacija o podgotovke personala.\nTakim obrazom, chitatel' poluchaet ischerpyvajushhuju informaciju o vozmozhnostjah vnedrenija gigienicheskogo menedzhmenta v sootvetstvii s HACCP.\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783756816439\"\u003e\u003ch3\u003eVnedrenie trebovanij HACCP\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9783756816439","offer_id":40503339745373,"sku":"9783756816439","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/b59961c4-1c26-48be-b7be-18c44be603e4.jpg?v=1771913104","url":"https:\/\/shop.autorenwelt.de\/products\/upravlenie-gigienoj-na-kuhne-i-v-sfere-obsluzhivanija-von-frank-hochsmann","provider":"Autorenwelt Shop","version":"1.0","type":"link"}