{"product_id":"the-fermented-milk-beverage-kefir-von-gulsen-bayat","title":"The Fermented milk beverage: Kefir","description":"\u003cp\u003eThe present book includes four chapters that express the following briefly:Chapter One: This chapter involves an introduction about Kefir and its unique characteristics.Chapter Two: This section provides information on the importance of fermentation process including basics and types of fermentation, factors effecting fermentation, fermentative microorganisms, and effects of fermented products on health. Chapter Three: This section provides information on the chemical, microbial, nutritional, therapeutic, and antibacterial properties of Kefir in addition to vitamin, protein and mineral structure. Chapter Four: This section summarizes the importance of kefir and its characteristics.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9786204716879\"\u003e\u003ch3\u003e\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9786204716879","offer_id":39685435261021,"sku":"9786204716879","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/144fc02a-26a4-4c95-9e04-bcc4d7da7b32.jpg?v=1758877170","url":"https:\/\/shop.autorenwelt.de\/products\/the-fermented-milk-beverage-kefir-von-gulsen-bayat","provider":"Autorenwelt Shop","version":"1.0","type":"link"}