{"product_id":"tecnologia-hurdle-un-enfoque-para-la-elaboracion-de-gambas-semihumedas-von-taufin-enayat-baug","title":"Tecnología Hurdle: un enfoque para la elaboración de gambas semihúmedas","description":"Anmerkung der Shop-Redaktion: Leider liegt bei uns für dieses Buch (noch) keine Beschreibung vor.\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9786209812514\"\u003e\u003ch3\u003eUn nuevo concepto de tecnología de humedad intermedia aplicada a los productos pesqueros.\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9786209812514","offer_id":57646879277381,"sku":"9786209812514","price":48.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/cd04d839-e452-454b-bad0-078558ffbb37.jpg?v=1775885622","url":"https:\/\/shop.autorenwelt.de\/products\/tecnologia-hurdle-un-enfoque-para-la-elaboracion-de-gambas-semihumedas-von-taufin-enayat-baug","provider":"Autorenwelt Shop","version":"1.0","type":"link"}