{"product_id":"production-of-pet-food-von-slobodan-baskot","title":"Production of pet food","description":"\u003cp\u003ePalatability is key factor in producing high quality  pet food. This includes more than just choosing high  value palatability enhancer. It involves careful  selection of ingredients and the proper processing  technology.   Modern business approaches to palatability enhancers  and flavor stuff includes knowledge of kibble  durability and shape, bulk density, texture, and all  physical properties of feed.  One of the main trends in the pet food industry is  the increasing demand and need for organic and  natural pet food. Inclusion of natural ingredients  is one of the key factor for getting this category.  This book proves and shows efficiency and importance  of using natural ingredients for higher palatability  value of dry extruded dog food.   Awareness of using natural palatability enhancers in  pet food production like freeze dried rumen of  cattle and freeze-dried swine liver therefore could  be of great value for producers, flavorists,  students and owners certainly.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783838329406\"\u003e\u003ch3\u003eInclusion of palatability enhancers in dry extruded dog food\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9783838329406","offer_id":39498929864797,"sku":"9783838329406","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/bd801e78-0d58-415c-8dfd-9d24e276a42c.jpg?v=1769668410","url":"https:\/\/shop.autorenwelt.de\/products\/production-of-pet-food-von-slobodan-baskot","provider":"Autorenwelt Shop","version":"1.0","type":"link"}