{"product_id":"physico-chemical-analysis-of-pycnanthus-pycnanthus-angolensis-seed-oil-von-adekunle-jelili-olaoye","title":"Physico-Chemical Analysis of Pycnanthus (Pycnanthus Angolensis) Seed Oil","description":"\u003cp\u003eResearch Paper (postgraduate) from the year 2017 in the subject Chemistry - Analytical Chemistry, grade: 3.0, , course: chemistry, language: English, abstract: This study was based on physico-chemical analysis of the oil content of Pycnanthus seed for its potential and industrial uses. Seeds were collected from a Pycnanthus tree at Awba-dam, UI Ibadan. The results obtained are oil extract 48%, the specific gravity 0.978, refractive index 1.4521, melting point 500C, the saponification value 245.44%, acid value 6.21mg(OH)\/g oil, peroxide value 16.12mEq\/kg and ester value 239.23. The iodine value of seed oil which placed the oil in the non-drying group was 84.94. Fatty acid composition of the seed oil showed the oil to be rich in lauric acid 64.72%, palmitic acid 13.97%, capric acid 4.99%, capryclic acid 4.40%, myristic acid 4.33% and stearic acid 1.93%. It also contained oleic acid 3.26% and linoleic acid 2.40%. The other fatty acids present in the oil are palmitoleic acid, Linolenic acid and Llignoceric acid. The seeds of the plant could be a source of industrial raw material.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783668411524\"\u003e\u003ch3\u003e\u003c\/h3\u003e\u003c\/div\u003e","brand":"Libri","offers":[{"title":"Softcover - 9783668411524","offer_id":39442323079261,"sku":"9783668411524","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/d8f3a7bd-4a36-4202-86ca-aade50066534.jpg?v=1778388330","url":"https:\/\/shop.autorenwelt.de\/products\/physico-chemical-analysis-of-pycnanthus-pycnanthus-angolensis-seed-oil-von-adekunle-jelili-olaoye","provider":"Autorenwelt Shop","version":"1.0","type":"link"}