{"product_id":"paris-tokyo-von-christian-bau","title":"Paris -Tokyo","description":"\n                                \n                \u003cp\u003e\n                                        \n                    \u003cb\u003eChristian Bau's masterpiece\u003c\/b\u003e\n                                        \n                    \u003cbr\u003e\n                                        \n                    \u003cb\u003e• Unique culinary excellence\u003c\/b\u003e\n                                        : Christian Bau's cookbook for professionals to mark the 3-star anniversary of ‘Victor's Fine Dining by Christian Bau’\n                    \n                    \u003cbr\u003e\n                                        • \n                    \n                    \u003cb\u003eOver 60 complex dishes\u003c\/b\u003e\n                                        : from aperitifs to desserts – the complete culinary DNA of Bau cuisine\n                    \n                    \u003cbr\u003e\n                                        • \n                    \n                    \u003cb\u003e12 signature dishes\u003c\/b\u003e\n                                        : magnificent creations such as croustade beef tartare with smoked eel cream and caviar, Japanese Sea or Bau.Stein\n                    \n                    \u003cbr\u003e\n                                        • \n                    \n                    \u003cb\u003eA total work of art\u003c\/b\u003e\n                                        : wonderful photos and expert texts in a luxurious format\n                    \n                    \u003cbr\u003e\n                                        \n                    \u003cbr\u003e\n                                        \n                    \u003cb\u003eThe complete DNA of BAU star cuisine\u003c\/b\u003e\n                                        \n                    \u003cbr\u003e\n                                        \n                    \u003cb\u003eChristian Bau\u003c\/b\u003e\n                                         is considered by many to be \n                    \n                    \u003cb\u003ethe best chef in Germany\u003c\/b\u003e\n                                        . No wonder, as he will be celebrating a unique anniversary in 2025: 20 years of 3 Michelin stars for his restaurant ‘\n                    \n                    \u003cb\u003eVictor's Fine Dining by Christian Bau\u003c\/b\u003e\n                                        ’ – without interruption! His book ‘Paris – Tokyo’ is dedicated to this special occasion. In \n                    \n                    \u003cb\u003eover 350 magnificent pages\u003c\/b\u003e\n                                        , the top chef highlights his entire oeuvre: his culinary DNA. \n                    \n                    \u003cb\u003eMore than 60 dishes\u003c\/b\u003e\n                                         with hundreds of individual recipes, plus \n                    \n                    \u003cb\u003e12 signature dishes\u003c\/b\u003e\n                                         and their exciting stories, recorded by renowned food journalist Dr Christian Wirtz, document the full excellence of Christian Bau's cuisine today. The \n                    \n                    \u003cb\u003ehigh-quality design\u003c\/b\u003e\n                                         perfectly captures the ‘Paris – Tokyo’ theme and, together with the \n                    \n                    \u003cb\u003emagnificent photos\u003c\/b\u003e\n                                         by Pieter d'Hoop, makes this Michelin-starred cookbook a total work of art.\n                    \n                    \u003cbr\u003e\n                                        \n                    \u003cbr\u003e\n                                        \n                    \u003cb\u003eA cookbook as a total work of art: over 60 dishes and 12 signature dishes – the culinary DNA of Christian Bau's 3-star cuisine. \u003c\/b\u003e\n                                    \n                \u003c\/p\u003e\n                            \n            \u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783985410880\"\u003e\u003ch3\u003eSharing the culinary DNA. Christian Bau's Michelin-starred cuisine. Over 60 dishes – 12 signature dishes. High-quality equipment\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Hardcover - 9783985410880","offer_id":56115781337413,"sku":"9783985410880","price":90.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/fc8f29c0-851e-4383-8d48-d401acefa432.jpg?v=1781762102","url":"https:\/\/shop.autorenwelt.de\/products\/paris-tokyo-von-christian-bau","provider":"Autorenwelt Shop","version":"1.0","type":"link"}