{"product_id":"olive-oil-constituents-quality-health-properties-and-bioconversions-von-dimitrios-boskou-hrsg","title":"Olive Oil","description":"\u003cp\u003eThe health-promoting effects attributed to olive oil, and the development of the olive oil industry have intensified the quest for new information, stimulating wide areas of research. This book is a source of recently accumulated information. It covers a broad range of topics from chemistry, technology, and quality assessment, to bioavailability and function of important molecules, recovery of bioactive compounds, preparation of olive oil-based functional products, and identification of novel pharmacological targets for the prevention and treatment of certain diseases.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9789533079219\"\u003e\u003ch3\u003eConstituents, Quality, Health Properties and Bioconversions\u003c\/h3\u003e\u003c\/div\u003e","brand":"Libri","offers":[{"title":"Hardcover - 9789533079219","offer_id":28293052170333,"sku":"9789533079219","price":175.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/bcfbde63-5547-4d4d-a83b-610487a1d030.jpg?v=1763195637","url":"https:\/\/shop.autorenwelt.de\/products\/olive-oil-constituents-quality-health-properties-and-bioconversions-von-dimitrios-boskou-hrsg","provider":"Autorenwelt Shop","version":"1.0","type":"link"}