{"product_id":"kachestwo-zerna-kukuruzy-pri-sushke-i-hranenii-von-alisson-jenrike-sprichigo-de-souza","title":"Kachestwo zerna kukuruzy pri sushke i hranenii","description":"\u003cp\u003eHranenie zerna kukuruzy w blagopriqtnyh uslowiqh sohranqet ego kolichestwennye i kachestwennye harakteristiki i reguliruet postawki syr'q dlq proizwodstwa produktow pitaniq. Cel'ü dannogo issledowaniq byla ocenka al'ternatiwnyh wariantow hraneniq (aäriruemyj silos, neaäriruemyj silos, meshki i germetichnost') dlq partij zerna kukuruzy s razlichnymi fizicheskimi harakteristikami kachestwa (massa normal'nyh zeren, celyh zeren i bityh zeren) w nulewoj, treh- i shestimesqchnyj periody. Fizicheskoe kachestwo zerna obychnoj i transgennoj kukuruzy w processe sushki i uwlazhneniq pri nachal'nom soderzhanii wody 13,5% (b.u.), temperaturah wozduha pri sushke 80, 100 i 120 0C, uslowiqh uwlazhneniq 10 0C i otnositel'noj wlazhnosti 90%.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9786207265503\"\u003e\u003ch3\u003eFizicheskie i himicheskie swojstwa zerna\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9786207265503","offer_id":48353351139653,"sku":"9786207265503","price":35.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/592f157e-affc-47d8-bbf7-82c2199bfee3.jpg?v=1747982605","url":"https:\/\/shop.autorenwelt.de\/products\/kachestwo-zerna-kukuruzy-pri-sushke-i-hranenii-von-alisson-jenrike-sprichigo-de-souza","provider":"Autorenwelt Shop","version":"1.0","type":"link"}