{"product_id":"demand-forecasting-and-inventory-management-in-the-food-industry-theoretical-analysis-and-practical-application-von-raphael-holzinger","title":"Demand Forecasting and Inventory Management in the Food Industry","description":"\u003cp\u003eThis book aims to give an overview about the most recent trends in demand forecasting and inventory management and interlinks those theoretical areas with a practical application in the food industry. This industry faces various challenges like fluctuating demands or perishability of products. As a result, reliable demand forecasting and proper inventory management could eventually lead to remarkable cost savings, thus being a competitive advantage.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783639881974\"\u003e\u003ch3\u003eTheoretical Analysis and Practical Application\u003c\/h3\u003e\u003c\/div\u003e","brand":"Libri","offers":[{"title":"Softcover - 9783639881974","offer_id":39440849567837,"sku":"9783639881974","price":44.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/ca1e89cf-ad21-4dcb-b4a0-436662834e11.jpg?v=1776056222","url":"https:\/\/shop.autorenwelt.de\/products\/demand-forecasting-and-inventory-management-in-the-food-industry-theoretical-analysis-and-practical-application-von-raphael-holzinger","provider":"Autorenwelt Shop","version":"1.0","type":"link"}