{"product_id":"chocolate-von-ferrandi-paris","title":"Chocolate","description":"\u003cp\u003eFerrandi Paris cooking school opened in 1920 to train culinary professionals. Internationally renowned for excellence, Ferrandi Paris offers courses to students of all levels, including masterclasses with Michelin-starred chefs. Their French P¿sserie(Flammarion, 2017) is an essential reference for every home cook. \u003cbr\u003e\u003cbr\u003eRina Nurra contributed to \u003ci\u003eFrench P¿sserie\u003c\/i\u003e.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9782080204066\"\u003e\u003ch3\u003eRecipes and Techniques from the Ferrandi School of Culinary Arts\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Hardcover - 9782080204066","offer_id":47311636595013,"sku":"9782080204066","price":31.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/41bbfa10-c957-4ad0-9610-b1558e632bc1.jpg?v=1779423196","url":"https:\/\/shop.autorenwelt.de\/products\/chocolate-von-ferrandi-paris","provider":"Autorenwelt Shop","version":"1.0","type":"link"}