{"product_id":"bioprocessing-of-cellulases-from-mango-peel-waste-von-munna-singh-neelima-garg-devendra-kumar","title":"Bioprocessing of cellulases from mango peel-waste","description":"\u003cp\u003eWorldwide, mango fruit crop cultivation covered an area ca. 4946 thousand ha in 2010-11 \u0026amp; its production recorded 37 m tonnes. India occupies top position in the world, accounts ca. 40% of the total mango production. Mango processing occurs in India with the variety of fruit products starting from immature to ripe stages. Mango-peel waste may accounts ca. 25%. Presently, mango-peel waste gets dumped for field manure or as a stray cattle feed. It is excellent source of cellulose due to being ligno-cellulosic. An attempt has been made to use mango-peel waste for producing cellulases to be utilized in fruit-processing industry to enhance juice- clarity and quality. Hence, a potential utilization of mango-peel waste chosen as a substrate for producing enzymes, i.e. cellulases by using microbial system viz., Aspergillus niger. Thus, the proper utilization of mango-peel waste may result in high value added products, as reported in the book. A novel approach, as mentioned in the book may definitely prove to be an asset in resolving mango-peel solid -waste management, and also for quality juice-production from mango with improved agro-socio economy in times to come.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783659385919\"\u003e\u003ch3\u003e\u003c\/h3\u003e\u003c\/div\u003e","brand":"Libri","offers":[{"title":"Softcover - 9783659385919","offer_id":39448425365597,"sku":"9783659385919","price":71.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/50eef03e-d8dd-4dd5-8fca-7f31f19a679b.jpg?v=1774680108","url":"https:\/\/shop.autorenwelt.de\/products\/bioprocessing-of-cellulases-from-mango-peel-waste-von-munna-singh-neelima-garg-devendra-kumar","provider":"Autorenwelt Shop","version":"1.0","type":"link"}