{"product_id":"analysis-of-the-working-environment-in-a-poultry-processing-plant-von-osvaldo-valarini-junior-daniel-mantovani-und-lucio-cardozo-filho","title":"Analysis of the Working Environment in a Poultry Processing Plant","description":"\u003cp\u003eIn recent years, Brazilian poultry farming has undergone extraordinary changes, making Brazil one of the largest poultry producers and exporters in the world. The poultry sector has gone from a farm-owner operation to an economy of scale, made possible by the association of numerous producers. However, employees' work functions have not been modernized, thus increasing physical effort, monotony and RSI\/WMSD. In this context, this study aims to identify the risks to workers' health that have been assessed in the poultry slaughtering process in a slaughterhouse.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9786207445943\"\u003e\u003ch3\u003e\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9786207445943","offer_id":48580584210757,"sku":"9786207445943","price":35.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/23ba6158-cd2a-46ea-b2b9-f08551f06797.jpg?v=1747982324","url":"https:\/\/shop.autorenwelt.de\/products\/analysis-of-the-working-environment-in-a-poultry-processing-plant-von-osvaldo-valarini-junior-daniel-mantovani-und-lucio-cardozo-filho","provider":"Autorenwelt Shop","version":"1.0","type":"link"}