{"product_id":"intercropping-von-haseeb-ur-rehman-und-asghar-ali","title":"INTERCROPPING","description":"\u003cp\u003eIntercropping is experienced by preponderance of  farmers in many regions of the world. Intercropping  has since long been used as mean to cover the risk of  failure of base crop and it can pilot to boost food  supply without retreating the sustainability of soil.  This system of cropping suppresses weeds, reduces  pest disease infestation, gives yield advantage and  there is stable yield over time. Crop fertilizer  needs can be met with the addition of an organic  fertilizer, which is suitable for enhancing crop  yields on sustained basis and cost effective too. The  use of legumes as an intercrop can serve a potential  source of organic fertilizer. It can be used as a  supplement source of nutrition especially that of  nitrogen. It is an economical way of food production  as one input such as N from legume can be applied  once and used by all the crop components in the farm  thereby saving time for the farmer. Thus present  project will be helpful to farmers in order to  augment the crop yield and sustain the soil  fertility, identify an effective and low cost  fertilizer level technique for maize and substitute  N-fertilizer with leguminous crops as an organic  source.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783843366274\"\u003e\u003ch3\u003eA STEP TOWARDS SUSTAINABILITY\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9783843366274","offer_id":39497175760989,"sku":"9783843366274","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/a437b9cf-9d17-44a8-be17-a651b66bc70d.jpg?v=1769666697","url":"https:\/\/shop.autorenwelt.de\/en\/products\/intercropping-von-haseeb-ur-rehman-und-asghar-ali","provider":"Autorenwelt Shop","version":"1.0","type":"link"}