{"product_id":"food-trend-concepts-von-patrick-siegfried","title":"Food Trend Concepts","description":"This book deals with current food trends. \n\nThese case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783759720818\"\u003e\u003ch3\u003eVertical Farming, Sustainability, Quality Control Fresh Produce Industry, Local Production, Exotic Fruits, Seaweed-based Packaging, Postharvest Coatings\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9783759720818","offer_id":48579416588613,"sku":"9783759720818","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/06a24444-f1c2-4978-aff9-236c4400481b.jpg?v=1756184925","url":"https:\/\/shop.autorenwelt.de\/en\/products\/food-trend-concepts-von-patrick-siegfried","provider":"Autorenwelt Shop","version":"1.0","type":"link"}