{"product_id":"development-of-directly-compressible-co-processed-excipients-von-sanjay-patel-und-natvarlal-patel","title":"Development of Directly Compressible Co-processed Excipients","description":"\u003cp\u003eDirect compression method in tableting is widely  used due to fewer processing steps, simplified  validation, elimination of heat and moisture,  economy and improved drug stability. Hence, the  current trend in the pharmaceutical industry is to  adopt direct compression technology. Most of the  drugs do not possess direct compression  characteristic. Hence, development of various  functionality added excipients (FAEs) to achieve  formulations with desired effects is equally  important. Excipients with improved functionality  can be obtained by developing new chemical  excipients, new grades of existing materials and new  combination of existing materials. A much broader  platform for the manipulation of excipient  functionality is provided by co-processing or  particle engineering of two or more excipients. The  most important approach for controlling price for  the excipients is to develop co-processed directly  compressible excipients.\u003c\/p\u003e\u003cdiv class=\"aw-variant-hidden-subtitle-div\" id=\"aw-variant-subtitle-9783844398397\"\u003e\u003ch3\u003eStrategies for Development of Directly compressible Co-processed Excipients Used in Tablet\u003c\/h3\u003e\u003c\/div\u003e","brand":"Autorenwelt Shop","offers":[{"title":"Softcover - 9783844398397","offer_id":39497033580637,"sku":"9783844398397","price":79.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0622\/files\/66d6bbda-e52c-49c1-ac37-af25ef952481.jpg?v=1769148824","url":"https:\/\/shop.autorenwelt.de\/en\/products\/development-of-directly-compressible-co-processed-excipients-von-sanjay-patel-und-natvarlal-patel","provider":"Autorenwelt Shop","version":"1.0","type":"link"}